Baked cheesy salmon has long been a go-to comfort dish for family celebrations—but this Mother’s Day, Anyhow Inasal is giving it a fresh, flame-grilled upgrade.
Introducing the Grilled Cheesy Salmon, a limited-time offering that takes the familiar richness of baked cheesy salmon and elevates it with the bold flavors of the grill. Instead of the usual oven finish, the salmon is cooked over high heat, creating a lightly charred exterior and infusing each bite with a distinct smoky aroma.
The result is a dish that balances indulgence and depth: tender, juicy salmon paired with a generous layer of melted cheese, bringing together creamy and savory notes with a subtle smokiness. It’s a flavorful twist designed for sharing—perfect for families looking to make Mother’s Day a little more special without the stress of cooking.
Each serving is good for 4 to 6 people and comes with a side of mixed vegetables, making it a convenient, ready-to-serve centerpiece for intimate gatherings at home.
Available for a limited time only, the Grilled Cheesy Salmon can be ordered from all Anyhow Inasal branches: Baltao, Comembo, Mandaluyong, San Marcelino, and Santa Ana. With limited daily production to maintain quality, advance orders are highly encouraged.
For inquiries and orders, customers may message Anyhow Inasal on their official social media accounts (Facebook: OfficialAnyhowInasal, Instagram: @anyhowinasal) or contact (+63) 927 181 7058.
Make this Mother’s Day gathering effortlessly memorable—with a dish that brings everyone to the table.

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ABOUT ANYHOW INASAL Anyhow Inasal is the first choice for Filipino grilled products that bridge the gap between traditional marination and premium fish cuts. With 5 locations, they provide a soulful and healthy alternative to standard fast-food grilling.
Branch locations:
Baltao | Comembo | Mandaluyong | San Marcelino | Santa Ana